Poquitos

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Editor's Pick

206.453.4216

Opened by the owners of Ballard’s Bastille, it’s roomy, with a heated year-round patio. On the menu: whole roasted fish, customized guacamole, cheviche, and birria made the proper way, with goat.

Neighborhood: 
Capitol Hill/First Hill
Hours: 
Brunch Sat.-Sun.; lunch Mon.-Fri.; Dinner daily
Payment Options: 

No checks

Features: 
Reservations Accepted
Full Bar
Outdoor Dining
Late-night dining
Wheelchair Accessible
Happy Hour
Cuisine Type:
Mexican
Price:
$20-29
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Read Seattle Magazine's Full Review

It’s hard to believe the prime location of the insanely popular Poquitos—10th and Pike—was home to anything other than Poquitos so very recently; the place, with its soaring ceilings, blue and white... more »